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CATEGORIES
  • DESIGN: CASA PUJOL

    Modern Branding For Tequila Casa Pujol.

  • BRASSA DE MAR - VALENCIA

    Check out this stupendously austere design for Brassa de Mar in Valencia. We could definitely drink here all day!

  • SIZE MATTERS

    Mathusalem is a big word that just rolls off the tongue. So while it's easy enough to say "Louis XIII Mathusalem" – is the price tag going to make you speechless?

  • EMPLOYEES ONLY HK HAS OPENED

    The legendary bar has just opened its second outpost in Asia; Employees Only HK comes after the success of its Singapore counterpart. Here's what's in store.

  • FROM WASTE TO WASTED

    Clever: Washed-up Coca-Cola labels Used for Sustainable Rum Labels.

  • ANAGRAMA DESIGN

    Let's admit it - we're suckers for beautiful and cool design. On a crowded shelf, the most awesome label is gonna stand out. A look at Anagrama – brilliant label and packaging designers.

  • HOW NEXT-LEVEL DESIGN IS DRIVING THE BEER WORLD

    As American beer shelves become ever more crowded, standing out is the new fitting in. Veronica Meewes on the new generation of eye-catching label design depicting everything from dreamscapes to heavy metal iconography.

  • THE EVERLEIGH

    The Everleigh Cocktails Inspired By 1920s.

  • LILLEVIK ALPINE CIDER

    If you only drink one cider, make it this one: Lillevik Alpine Cider, whose visual identity is simple and stunning.

  • BAR VAGABOND

    Bar Vagabond is designed by the man who also did Paris' Hotel Costes, and is equal parts sexy and plush. The cocktails, by the very entertaining Mauricio Allende, are equally alluring and arty. And it's all watch over by a gold monkey. We likes.

  • WHY DO WINE BOTTLES COME IN DIFFERENT SHAPES?

    Does the packaging reveal anything about its contents? Not quite.

  • CHIVAS REGAL 12 RESTAGE

    If it's a song you call it a remix, if it's a movie it's a redux. It's the case of Chivas 12, the bottle and the design has undergone a Restage – it's now smoothly modern and classically contemporary.