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  • DRINK HERE: PAPA DOBLE

    No Longer The Old Man, Papa Doble Still Pays Tribute to Ernest Hemingway With a New Menu Inspired By The Countries The Itinerant Writer Has Visited.

  • NEW BARS IN SINGAPORE

    Here Are Three Wildly Different New Bars to Check Out as We Head Into the Festive Period.

  • [CLOSED FOR GOOD] DRINK HERE: NEMESIS

    [CLOSED FOR GOOD] Nemesis — a New Drinking Spot on Duxton Hill — Brings Unexpected Delights and is Worth The Trek.

  • NEED TO KNOW: AMARO LUCANO

    Here's How You Can Tame the Wild Herbaceous Flavours of Amaro Lucano.

  • DRINK (EAT) HERE: PUNCH & CONSEQUENCE

    [CLOSED FOR GOOD] Does P&C Have The Best Cocktail and Food Pairing Menu in Singapore? (Rhetorical Question, Of Course They Do!)

  • DRINK HERE: CAFFE FERNET

    There's a Revamped Cocktail Menu at This Waterfront Bar Based on the (Drinking) Hours of The Day. It's, Literally, About Time.

  • DRINK HERE: MILANO PIZZA & WINE

    [CLOSED FOR GOOD] Eat Here as Well: The Zas From Anthony "Pizza Czar" Falco Are Damn Persuasive, But Definitely Pour Down Some Cocktails From the Bar.

  • DRINK HERE: TIPPLING CLUB

    Art Meets Gastronomy In The Innovative Bar's New Cocktail Menu “A Guide to Modern Drinking, Volume II”

  • DON'T MOCK IT TILL YOU TRY IT

    Sure, We Love Free Booze But Would We Love Booze-Free? We Check In at Yotel Orchard to See if We're Ready to Join the Zero-Alcohol Komyuniti

  • DRINK HERE: THE ELEPHANT ROOM

    Culture x Modernity = The Elephant Room, Where Indian Spices and Spirits Are Melded Through Kitchen Techniques for Cocktails That Are Original and Memorable.

  • DRINK HERE: FLOW

    Bar Maestro Ricky Paiva Shakes Up More Than Cocktails Up at Restaurant JAG's New Cocktail Joint — Flow.

  • MONKEY BUSINESS

    Get That Work Monkey Off Your Back with Monkey Shoulder's New Pre-mixed Zoomtails.