© 2014 SLODE Pte Ltd.
All Rights Reserved.
Spooned.
CATEGORIES

#70

USEFUL C-WORDS FROM THE FRENCH

16 Aug 2014 By

Parched Drinking Rule #17 clearly states: “A travel must-do, is the local brew!” So, meet “Chouchen”, an alcoholic beverage popular in Brittany, France.

It is a form of mead, made from the fermentation of honey in water. Another name given to Chouchen is hydromel, but we prefer “Chouchen” since so many magical things from France seem to begin with the letter ‘C’.

Like: croissant, cider, croque-monsieur, champagne, crêpe, crème brûlée… 

As reported here: “If numerous stories tell that this drink make you lose your balance do not worry, indeed in ancient times winemakers used to blend the stingers of bees in the mixture, the poison was then having an effect on the balance of people when they were sipping Chouchen a bit too much. Nowadays this recipe is done without the presence of stingers. It is a particularly fine and tasty French traditional drink that all visitors in Brittany should savour and enjoy.”

We can only say we agree with the last part.

Tip: Chouchen is best consumed really chilled as an aperitif, or as a digestive drink.

Santé!

You might be interested in...

#593 No.

Rémy Martin Carte Blanche Merpins Cellar Edition: A Rare Cognac From a Single Vat From a Single Cellar.

#592 No.

The Krug Grande Cuveé 166éme Édition Is Music To Our Ears.

#398 No.

In Recent Years, Art Work and Film Has Been Commissioned by Louis XIII, But It Can Only be Uncloaked 100 Years From Now. Pharrell is The latest Artist to Collaborate to Produce Original Music for the Future. What Does it Sound Like?