Get Jacked! is a tasty concoction with Campari, homemade jackfruit-infused dark rum and cacao nib infused with sweet vermouth, this Kingston Negroni-inspired rendition features sweet and tart tropical fruit notes with a complex depth of flavour. 

28 Hong Kong Street will be donating $1 from each cocktail sold to HealthServe, a charity that seeks to meet the needs of migrant workers in Singapore through the provision of medical care, counselling, casework, social assistance, and other support services.

The Ce La Vi Barrel Aged Negroni by Faizalio Indienur elevates the classic cocktail with a new depth of flavour by aging a concoction of Campari, gin and red vermouth in an oak barrel. The result is an intense, woody and jammy Negroni. There’s also a Frozen Negroni, both are $24++.

Ce La Vi will be donating $2 from each cocktail sold to Red Cross Society Singapore, a homegrown, humanitarian organisation dedicated to relieving human suffering, protecting lives, and responding to emergencies since 1949.

Newly opened minimalist bar Fancy joins Negroni Week for the first time with a modern twist on the classic Negroni and Americano by bartender Sin Kim Shin. Rosella combines and contrasts the fresh tanginess of grapefruit, the bright, piney aroma of rosemary and the rich bitterness of Campari for a complex yet refreshing tipple perfect for the June summer heat.

Fancy will be donating $1 from each cocktail sold to Trigger’s Toys, a charity that provides toys and therapy items to all hospitalised children in need, as a result of disaster and family trauma.

[ Read About Fancy’s Minimalist Cocktails Here ]

The brainchild of Gento Torigata, principal bartender of Gibson, the Iberico Negroni is an unconventional rendition. Torigata’s Iberico ham- infused Mezcal blends perfectly with the mellowness of Campari for a rich, savoury and bittersweet tipple perfect to start or round off any meal.

Gibson will be donating $1 per cocktail to The New Charis Mission. The organisation aims at helping the elderly, at-risk youth, and former offenders through convict rehabilitation.

Extra! Four of our bars are taking the cause to new heights with a Band of Brothers for Good, a week of special guest shifts during which $5 from the sale of each guest shift cocktail (priced between $20 – 22 each) will be donated to Trybe, a voluntary welfare organisation that helps troubled youth work toward a better future.

From 6th to 9th June, Ah Sam Cold Drink Stall, Mona Lounge, The Wall and Amrith (above) will take turns to host shifts featuring guest bartenders from each of the other bars. Each guest shift is themed and will run from 7pm to 12am, featuring a different guest bartender for each hour. Guests are also encouraged to participate in the charity auction, which will be held on each of the four nights, where the winning bidder will take home a special bottle signed by the Band of Brothers for Good.

[ Read About Amrith’s Fascinating History and Cocktail Program Here ]

Charity of choice: Save Our Street Dogs. “Since 2018 is the year of the dog and as I personally love dogs, I thought it’d only be fitting to donate to Save Our Street Dogs.”